Thursday, July 28, 2011

steak and kidney pudding

2 1/2 cups plain flour
1/3 packet suet mix
pinch salt
mix with water then roll out
cut meat add 1tbspn gravox and 1 plain flour 1/2 tspn thyme 1 onion pinch pepper
place on dough with 1/4 cup of water roll up and boil for 2 hours

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